Hot Sausage Dip | Eastwood Homes

“This recipe is easy and delicious. It is a hit with kids and adults which makes it a winning, go-to tailgating dish – just like our Clemson Tigers. Go Tigers!”

-Dion Matheney, Sales Manager for our Charleston division

Ingredients:

1lb. Jimmy Dean’s Original Sausage

1 8oz. block Cream Cheese, softened

1 can Rotel Original (or Hot)

½ cup Shredded Mexican Style Cheese

1 bag Santitas white or yellow tortilla chips

Directions:

Preheat oven to 350°

Brown the sausage. Crumble while you brown. Drain.

In medium mixing bowl, combine and mix together the browned sausage, softened cream cheese, can of Rotel, and shredded cheese.

Bake, uncovered for 15-20 minutes or until bubbling on top.

Serve with chips.

Our favorite Southern Comfort Punch

The funny thing about this recipe is that my mother didn’t drink a drop, but this was made for every gathering I can remember.

Bourbon Baked Beans Recipe

Fall is the time of year when my sense of adventure really kicks in. It’s the time of year when things slow down enough that I can truly reflect on how much I’ve been blessed with and all that I am thankful for. When it comes to food, that’s an area where my family is less adventurous. We stick to the basics. Every family has their own twist on Southern classics, and in our family we tend not to stray from what we all know and love. These two recipes are staples in my family and can be expected at just about any gathering.

Sweet Little Smokies

This recipe is sure to be hit ANYWHERE! It’s super easy and so delish! This is my go to for any sporting event!!